All North America articles – Page 30
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NewsResearchers discover a new use for used coffee pods
According to new research, used coffee pods can be recycled to produce filaments for 3D printing as part of a circular economy.
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NewsTaco Bell enters partnerships to conserve cattle grazing land
Cargill and the National Fish and Wildlife Foundation will be working with Taco Bell to implement conservation and regenerative agriculture practices across cattle grazing lands.
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News$2 million grant given to research food waste prevention methods
In a bid to tackle food waste, a $2 million grant has been given to several universities to create food waste measurement tools.
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Recall Roundup: Toxins and undeclared allergens
Read our latest recall roundup where we highlight food recalls that have occurred in the UK and US this week.
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NewsBeerBots could speed up the brewing process, researchers claim
Researchers have claimed that the beer brewing process can be sped up through the use of beer-making mini robots.
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NewsResearcher plans to create protein source made from hydrogen
Lutz Grossmann is on a mission to innovate an animal-free protein that has a low carbon footprint and is produced without relying on agricultural land.
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NewsUPSIDE Foods updates industry on cultured meat developments
UPSIDE Foods has announced a range of follow-on products made using animal cells after the FDA approved its cultured chicken in 2022.
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Recall Roundup: Salmonella and undeclared allergens
Read our latest Recall Roundup to find out about food recalls in the UK and US, including ground cumin contaminated with Salmonella.
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NewsScientists develop “rapid” salmonella detector
Researchers have developed a colorimetric sensor that they claim can “rapidly” detect food contaminated with salmonella using a nucleic acid probe.
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ArticleAleph Farms launches new cultivated meat product
Didier Toubia, CEO and Co-founder of Aleph Farms, reveals the fascinating manufacturing process behind it and offer reassurance to regulators.
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NewsDo infant formulas promise too much?
Scientists have carried out an investigated into various infant formulas from 15 countries and have called for stricter rules regarding nutritional claims.
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Recall Roundup: Listeria monocytogenes and undeclared allergens
Read New Food’s latest recall roundup where we investigate what food products have been recalled in the UK and US.
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NewsFrank Yiannas joins Chipotle's Food Safety Advisory Council
Yiannas was most recently Deputy Commissioner of Food Policy and Response at the FDA, but has also worked at Walmart and Disney.
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NewsPepsiCo launches new sustainability platform
PepsiCo’s sustainability platform is designed to bring many of its innovative initiatives under one roof to drive progress with its partners.
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NewsAre food insecurity rates in the US being inaccurately reported?
According to research, food insecurity rates in the US may be under-reported by as much as one-third.
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NewsChipotle pilots new all electric restaurant
US chain Chipotle is piloting a new “responsible restaurant” that it says uses 100 percent renewable energy.
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News“Fight Hunger. Spark Change” back for 10th annual campaign
Assisting Feeding America, Walmart and Sam’s Clubs are launching “Fight Hunger. Spark Change”, a campaign fighting food insecurity, for the tenth time.
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ArticleOur latest US industry report: State of the Industry
State of the Industry is a new food and beverage report that provides a comprehensive overview of the current state of the industry.
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NewsPurdue receives two $1 million USDA sustainable agriculture grants
The USDA has allocated two separate grants of $1 million to Purdue University as part of two projects to enhance sustainable agricultural systems.
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Recall Roundup: Listeria monocytogenes and undeclared allergens
Read this week’s recall roundup to find out about recalls in the UK and US including goats cheese being contaminated with Listeria monocytogenes.