All Allergens & free-from risk articles – Page 6
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News
Recall Roundup: Undeclared allergens and Salmonella contamination
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
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ArticleIn-Depth Focus: Health & Nutrition
This In-Depth Focus features articles from ADM and Yolé as they share their insights into the future of women’s health and the inspiration behind inclusive ice cream.
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Podcast
Episode 58: Improving health equity in food allergies
In the latest episode of Food to Go, Ian Westcott talks to Dr Sung Poblete, CEO of Food Allergy Research & Education (FARE). In this episode, we discuss FAREs mission to create more equitable living circumstances for the food allergy community, as well as touching on the influence market leaders ...
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News
Recall Roundup: new cases of lead contamination and undeclared allergens
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
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News
Recall Roundup: more undeclared allergens
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
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Podcast
Episode 56: Innovating in the spirits sector
In the latest episode of Food to Go, Grace Galler is joined by Craig van Niekerk, Vice President of Marketing for Malibu and Kahlúa at The Absolut Group, to discuss Malibu's innovation strategies and how changes in consumer preferences and demands is driving new product development in the alcohol market.
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News
Recall Roundup: Salmonella, Clostridium botulinum and undeclared allergens
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the US.
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NewsGerman consumers open to animal-free cheese alternatives
A new University of Göttingen study has found that consumers in Germany are open to precision fermentation cheese, on the basis that they are informed about the benefits and high quality of the product.
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News
Recall Roundup: Undeclared allergens and metal contaminants
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
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NewsMüller partners with NaviLens to make dairy more inclusive and accessible
By partnering with NaviLens to increase accessibility for blind and partially sighted people, Müller hopes to help encourage inclusivity and make the dairy category more accessible for all shoppers.
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NewsOre-Ida and GoodPop appeal to U.S. consumers' love of salty and sweet with new product
The new dairy- and gluten-free frozen treat offers consumers the iconic sweet and salty combination that they are craving, whilst being suitable for all.
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NewsCould this supplement support those living with food hypersensitivity?
Researchers from the University of Michigan have identified a potential new treatment for food allergies in inulin.
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News
Recall Roundup: Pathogens and undeclared allergens
In the latest instalment of Recall Roundup, we highlight recent food and beverage recalls in the UK and US.
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WhitepaperVideo: New Approach Methodologies in toxicology risk assessment
Experts deliver training and state-of-the-art knowledge on recent developments in toxicological hazard and risk assessment for food safety.
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NewsCan this bread help to prevent asthma?
Brazilian researchers have developed a functional bread that is made using probiotic yeast that “shows potential” to combat asthma.
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OpinionCore New Food Report: Food Integrity Global 2024
Dive into the latest Core New Food Report, where we delve into what you can expect by attending Food Integrity Global 2024.
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News
Recall Roundup: Insect contamination and allergens
In the latest instalment of Recall Roundup, we highlight recent food and beverage recalls in the UK and US.
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News
Recall Roundup: Exploding cans and allergen labelling
In the latest instalment of Recall Roundup we highlight recent food and beverage recalls in the UK and US.
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NewsScientists identify “first step” in allergic reactions
A new study by Duke-NUS hopes to support millions living with severe food allergies through strategies to prevent life-threatening reactions.
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ArticleIn-Depth Focus: Food Safety
The Food Safety In-Depth Focus in New Food Issue 1 2024 features articles from Interfaces at the Manchester Metropolitan University, the sister of Owen Carey and Stop Foodborne Illness discussing the latest advancements and campaigns that are impacting the food safety sector.