All University College Dublin articles
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ArticleThe rising tide of food fraud
Dr Saskia Van Ruth, University College Dublin, explains how supply chain disruptions and economic pressures are fueling a rise in food fraud worldwide. Recent cases highlight the urgent need for coordinated prevention efforts, such as the European Food Fraud Community of Practice (EFF-CoP), to protect public health and ensure food ...
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NewsWeight loss jabs could reduce alcohol consumption by two-thirds
New study finds weight loss jabs not only help tackle obesity but may significantly reduce alcohol use, offering wide health and NHS cost benefits.


