All Rebecca Sudworth articles
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OpinionTackling taste, cost and trust: insights from the Bezos Centre for Sustainable Protein 2026 Conference
A week on from the Bezos Centre for Sustainable Protein 2026 Conference in London, New Food Deputy Editor Ben Cornwell reflects on the ideas, debates and breakthroughs that defined the event and why the future of alternative proteins still hinges on three stubborn challenges: taste, cost and trust.
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NewsFSA highlights widespread Christmas food safety mistakes and how to avoid them
New FSA research exposes risky festive kitchen habits and sets out practical food safety steps to protect diners this Christmas.
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NewsFSA issues food safety warning urging allergy sufferers to avoid Dubai-style chocolate
The regulator urges caution as some Dubai-style chocolate lacks allergen labelling amid festive demand and TikTok-driven popularity.
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NewsFSA launches consultation into authorisation of regulated products
The FSA and FSS have shared that they are seeking feedback on two proposed changes regarding the way the regulated products are authorised.