Webinar (6)
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Webinar
Measuring what matters: water quality analysis with UV-Visible spectrophotometry
Join this webinar to explore how UV-Visible spectrophotometry can support reliable water quality analysis across a range of applications.
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Webinar
Spectroscopic analysis of food dyes: ensuring colour consistency
In this webinar we demonstrate the ability to assess a material’s colour using UV-Visible instrumentation. These analyses consist of determining the colour of multiple food dye samples, as well as the colour difference between samples.
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Webinar
Fermentation elevated: precision analytics with mass spectrometry in the biofood revolution
Watch this webinar to explore how precision analytic technologies like automated mass spectrometry are transforming fermentation in biofood production and can elevate your operations with greater efficiency, consistency and scalability.
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Webinar
UV-Vis analysis of food samples: tips and tricks for QA/QC
Overcome the challenges associated with complex food samples and streamline your QA/QC processes by harnessing the full potential of UV-Visible absorption spectroscopy.
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Webinar
Metal detection or X-ray inspection: which is right for your application?
Metal detection or X-ray inspection – which is right for food safety? Join this webinar to learn about each technology, their its respective capabilities and limitations and discover where and why on your line either may be the preferred choice and why..
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Webinar
Simplifying the complexity of food analysis
This webinar will provide an overview of ICP-MS and how it can used to analyse the most challenge food samples.




