All Labelling, claims & HFSS/UPF articles – Page 35
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News
Recall Roundup: Toxins and undeclared allergens
Read our latest recall roundup where we highlight food recalls that have occurred in the UK and US this week.
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NewsWhat UK region is the most food waste conscious?
According to new data, Bristol, Norwich and Manchester are amongst the UK’s leading cities when it comes to affectively addressing food waste.
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NewsTesco to switch to ‘Best Before’ dates on yoghurt
Leading supermarket Tesco has changed its yoghurt labelling from ‘Use By’ to ‘Best Before’ to cut down on food waste.
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Podcast
Episode 39: Eid Special
Josh and Grace put some food-related questions to Zara Mohammed, Secretary General of the Muslim Council of Britain, to celebrate Eid al-Fitr.
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NewsFood inflation at highest level in over 45 years
The Office for National Statistics has announced that food inflation climbed to 19.2 percent in March 2023.
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ArticleA TRIP down CBD lane
Co-Founder of TRIP, the UK’s fastest growing soft drinks brand, explains how the brand is on a mission to destigmatise the conversation around mental health using CBD wellness.
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ArticleBringing Australia’s unique food offering to the UK
Anastasia Nishnianidze, Trade and Investment Commissioner to the UK & Ireland at Austrade discusses her country’s unique food offerings and initiatives.
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NewsDo infant formulas promise too much?
Scientists have carried out an investigated into various infant formulas from 15 countries and have called for stricter rules regarding nutritional claims.
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NewsFrozen food on the menu for Brits amid food inflation
According to latest reports from Kantar, frozen food sales are “holding steady” in 2023, with more Brits now opting for frozen poultry and prepared meals.
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News
Recall Roundup: Listeria monocytogenes and undeclared allergens
Read New Food’s latest recall roundup where we investigate what food products have been recalled in the UK and US.
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NewsAre food insecurity rates in the US being inaccurately reported?
According to research, food insecurity rates in the US may be under-reported by as much as one-third.
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Podcast
Episode 38: Easter Special
Joshua Minchin and Grace Galler speak to the National Sheep Association about the popularity of lamb and to NOMO about its strategy behind innovating chocolate in the free-from and vegan categories.
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NewsHellmann’s to provide free food parcels during Ramadan
Partnering with UK charity Human Appeal, Hellmann’s is launching “Iftar for All” to provide free food parcels during Ramadan.
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ArticleCultivated meat: A bad press?
ProVeg's Mathilde Alexandre analyses the role the media plays in public perception when it comes to cultivated meat.
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NewsCan living with pets prevent children developing food allergies?
According to a new study, living with pet cats or dogs is associated with fewer food allergies in young children.
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NewsTesco now stocks UK’s only licenced CBD grower and producer
CBD oil producer Jersey Hemp, the only company with a licence to grow hemp for flower and extract CBD in the British Isles, is now available in Tesco.
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ArticlePerfectTed pitches a new kind of caffeine kick
Teddie Levenfiche speaks to Grace Galler about why he thinks matcha is a “superior source of caffeine” and how PerfectTed has taken the UK by storm since featuring on Dragons' Den.
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NewsAldi to donate up to 400,000 meals during Easter holidays
In a bid to support charities, community groups and food banks, Aldi has said that it will be donating up to 400,000 meals across the Easter holidays.
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News
Recall Roundup: Microbial contamination and undeclared allergens
This week, New Food looks at what food products have been recalled in the US and Canada, including a recall due to the presence of a "dangerous" bacteria in hot sauce.
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NewsPepsi changes logo for first time in 14 years
PepsiCo has announced that Pepsi will be changing its logo and identity system in North America in Autumn 2023.


