All Hygiene, sanitation & environmental monitoring articles – Page 2
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NewsFDA expands egg recall, upgrades to Class I amid salmonella risk
FDA widens recall of Black Sheep Egg Company products, upgrading warning to Class I after salmonella detected during facility inspection.
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NewsWhy monitoring contaminants in water and soil is rising up the food safety agenda
As climate pressures reshape European agriculture and reclaimed water use expands, food safety monitoring is entering a new phase. Advanced HRMS strategies, combined with routine testing and risk assessment frameworks, are giving regulators and industry the tools to protect trust in the food chain.
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ArticleOperation OPSON: the world’s annual stress-test for food crime is sending a louder alarm than ever
The results of last year’s food criminality are in. Here, Professor Chris Elliott shares his biggest concerns about the trends he’s noticed, including the increase in organisation and direct threat to public health.
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NewsUK foodborne disease surveillance strengthened as FSA concludes PATH-SAFE programme
PATH-SAFE delivered new tools, genomic data and stronger partnerships, transforming UK foodborne disease surveillance and shaping future national biosecurity strategy.
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NewsSainsbury’s recalls own-brand houmous products over E. coli contamination fears
E. coli fears prompt Sainsbury’s recall of two own-brand houmous lines, with shoppers urged not to consume products.
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NewsGlobal Glove Safety Day returns, warning of hidden food contamination risks
This year’s theme, “Don’t assume gloved hands are clean,” warns the food industry of hidden contamination risks and the dangers of blindly trusting protective gear.
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NewsMPs warn illegal meat smuggling crisis risks major disease outbreak
A new EFRA Committee report has said illegal meat smuggling is rising, putting public health, farming and UK food security at risk.
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ArticleFrom tip-off to convictions: inside the battle against food crime
Professor Chris Elliott gives exclusive sobering insight into the criminal undertakings of trusted food industry actors – highlighting the extensive work that’s necessary to uncover the source of food fraud.
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ArticleDigitalising pest management: the new frontier for smarter food and drink production
For the food and drink manufacturing sector, managing pest issues is a fundamental pillar in supporting robust operational practices. Here, John Stewart at Pelsis Group reveals how digitalisation can enhance traditional pest control measures for more timely and precise intervention when it’s needed.
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NewsMexico refuses to yield to US demands on screwworm livestock response
Mexico resists US pressure for full control over screwworm eradication, fuelling rising tensions and livestock trade risks across North America.
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NewsNew technology mimics shark skin to create bacteria-resistant cutting boards
New laser technology textures metal surfaces to mimic shark skin’s antimicrobial properties, offering a chemical-free solution to improve meat processing hygiene.
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NewsNew AI pest monitoring system targets costly food contamination risks
BrightAI rolls out an AI-powered pest monitoring system to prevent costly contamination risks and safeguard supply chains.
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NewsUSDA shares key food safety tips to prevent illness this Super Bowl Sunday
As Super Bowl Sunday approaches, the USDA shares essential food safety tips to prevent illness and keep your game day safe.
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NewsConsumers warned by FSA of top food hygiene “fails” this festive season
The Food Standards Agency (FSA) reveal the UK's top food hygiene fails, highlighting risks consumers face during this festive season. Here are their expert tips to stay safe this Christmas.
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Podcast
Episode 67: How digital tools are transforming food safety and compliance with Avery Dennison
In this week’s episode, Assistant Editor Ben Cornwell sits down with Julie Vargas, Vice President and General Manager of Identification Solutions at Avery Dennison to discuss the digital tools which are helping reshape food safety and compliance.
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NewsEU foodborne illness report shows alarming trends, with fatalities at a decade-high
The latest EU One Health Zoonoses Report reveals a concerning rise in foodborne illness cases, hospitalisations, and fatalities.
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WhitepaperInvest in prevention: Watch Ammeraal Beltech XMD Technology in action!
Explore how Ammeraal Beltech XMD technology integrates X-ray and Metal Detection to enhance food safety, prevent contamination, and protect brand integrity.
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NewsArkansas researchers examine pecan safety measures ahead of Thanksgiving feasts
A new study highlights effective methods for reducing pathogens in pecans, ensuring safety for Thanksgiving pies and other treats.
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NewsUK Government’s African swine fever measures criticised by Dover Port Health Authority
Dover Port Health Authority warns that the Government's African swine fever measures could leave the UK vulnerable to a major disease outbreak.
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