All Feeding America articles
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ArticleFood security in the Trump era: risks and opportunities
We are living in VUCA times – a phrase that describes the volatile, uncertain, complex and ambiguous nature of today’s world. Here, Mark Driscoll reflects on the perilous challenges presented by President Trump on global food security due to policy shifts affecting trade, community feeding programmes, international aid, agriculture and ...
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Podcast
Episode 57: Tackling food insecurity
In the latest episode of Food to Go, Leah Hockley is joined by Erika Thiem, Chief Supply Chain Officer at Feeding America, to discuss how the nationwide network of food banks, food pantries and local meal programmes are enabling better access to food for consumers across the US that are ...
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ArticleFighting hunger and food loss through unconventional partnerships
Erika Thiem shares Albertsons, Divert, and Feeding America’s collaboration to optimise food donations and reduce waste, leveraging technology to aid communities in need.
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NewsFeeding America launches new challenge to address food insecurity
Feeding America's Food Rescue Challenge will directly address the heightened levels of food insecurity across the US by encouraging increased levels of food rescue.
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NewsKellanova donates $50,000 towards hunger relief efforts in the US
Kellanova and Albertsons Companies have joined forces to addressing food insecurity in the US through a donation to hunger-relief efforts.
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NewsFeeding America receives $1 million grant from Kroger
Kroger’s Zero Hunger | Zero Waste Foundation has donated a $1 million retail agency capacity grant to Feeding America to support four food banks in the US.
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NewsUSDA's Summer Grocery Program targets child food insecurity
A new USDA and Feeding America scheme is set to allow over 20 million children to have access to “adequate nutrition” for the summer of 2024.
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NewsSmithfield employees donate over 25,000 pounds of food
Supporting hunger relief efforts during Hunger Action Month, Smithfield Foods employees have donated more than 25,000 pounds of food.
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NewsKroger donates $100k to Hawaiian relief effort
Kroger has pledged a significant amount of money to the US state as it attempts to rebuild following devastating wildfires.
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NewsIs turning food waste into bioenergy a profitable industry?
Researchers at the University of Illinois have claimed that turning food waste into bioenergy can become a profitable industry.
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ArticleHow to end hunger in the US? Work with us!
Diane Letson from US hunger relief charity Feeding America shares her belief that more can be done to deliver the huge volumes of wasted food in the US to hungry American mouths.
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ArticleNew Food Issue 2 2023
Issue 2 2023 of New Food is out now - download your copy today to get more than 60 pages of insight and analysis of the food and beverage industry.
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News“Fight Hunger. Spark Change” back for 10th annual campaign
Assisting Feeding America, Walmart and Sam’s Clubs are launching “Fight Hunger. Spark Change”, a campaign fighting food insecurity, for the tenth time.
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ArticleOur latest US industry report: State of the Industry
State of the Industry is a new food and beverage report that provides a comprehensive overview of the current state of the industry.
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News
How can food banks better promote health and nutrition?
Researchers at the University of California have developed a tool to help food banks adopt additional strategies to promote health and nutrition.