All American Heart Association (AHA) articles
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NewsReducing salt in breads and packaged foods could significantly reduce heart disease risk
New studies suggest modest sodium cuts in everyday bread, takeaway and packaged foods could prevent thousands of heart attacks, strokes and deaths in France and the UK.
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NewsUS resets dietary guidelines, backing more protein and fewer ultra-processed foods
New US dietary guidelines prioritise protein and whole foods while urging Americans to cut highly processed foods in major nutrition reset.