News continued – Page 60
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NewsParmigiano Reggiano launches three-year EU co-funded campaign
The Parmigiano Reggiano Consortium has launched a three year campaign to promote its products’ Protected Designation Origin (PDO) status.
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NewsDoes consuming added sugars increase risk of kidney stones?
Researchers have found that a greater intake of added sugars may be “associated with a greater risk of kidney stones”.
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NewsOatly expands relationship with Amazon to meet demand
Oat-milk company Oatly has expanded its direct relationship with Amazon through a pan-European arrangement.
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NewsAldi implements sensory-friendly shopping hours
Discount supermarket Aldi has announced that it will be trialling sensory-friendly shopping hours in select stores.
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Kellogg Company and Kroger join forces to fight food insecurity
The Kellogg Company has donated $35,000 to support Freestore Foodbank and has partnered with Kroger to tackle food insecurity in the US.
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Recall Roundup: Choking hazards and labelling errors
In this instalment of Recall Roundup, we look at food and beverage recalls in the UK including products with incorrect labels.
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NewsResearcher awarded $3 million grant for agricultural innovation
Kiho Lee, a researcher from the University of Missouri, has been granted $3 million to explore refining gene-editing processes to inform biomedical and agricultural innovation.
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Aldi removes ‘use by’ dates from fresh milk
Discount supermarket Aldi has announced changes to its fresh milk packaging, hoping to cut food waste by removing use by dates.
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NewsAleph Farms makes historic European cultivated meat submission
In a landmark moment, Aleph Farms has made Europe’s first cultivated meat approval submission to Swiss regulators.
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NewsWhy is it important to align school meals with nutrition standards?
A study has found that if school meals in the US were aligned to the 2020-2025 Dietary Guidelines for Americans, children’s wellbeing would be “further supported”.
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NewsForeign Secretary pledges to support Nigeria’s agricultural sector
James Cleverly, the UK’s Foreign Secretary, has pledged to support Nigeria's agricultural sector in making it more resilient to climate change.
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NewsPapa Johns adopts technology to ensure allergen safety
Papa Johns is adopting new allergen and error detection technology by LiberEat to bolster its existing allergen data processes in the UK.
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NewsTesco to sell food bank donation bags in 300 stores
Supermarket giant Tesco has announced that small donation pre-filled bags with items “most needed by food banks” will be available to buy and donate in 300 stores this summer.
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Recall Roundup: Pathogens and undeclared allergens
In this week’s Recall Roundup we look at food recalls from the UK and US including mayonnaise being recalled due to the presence of Listeria monocytogenes.
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NewsFifth of households struggle with healthy food costs, MPs warn
A fifth of UK households are “struggling to get access to good quality food at reasonable prices”, meaning they opt for unhealthy alternatives, according to MPs.
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NewsPepsiCo and Walmart join forces to invest in farmers
PepsiCo and Walmart have launched a seven-year collaboration, pursuing $120 million worth of investments to support US and Canadian farmers.
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NewsFood insecurity reaches 25 percent in parts of the UK
The FSA has released the results of a survey revealing levels of food insecurity reached 25 percent between October 2022 and January 2023 in England, Wales and Northern Ireland.
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NewsCould drinking muscadine wine improve aging skin?
According to the results of a new study, a daily dose of dealcoholized wine can be linked to enhancing skin elasticity in middle-aged women.
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NewsJeremy Clarkson warns Hawkstone cider may "explode"
TV personality Jeremy Clarkson has flagged a safety concern with Hawkstone cider, warning consumers that some bottles of the cider might "explode”.
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NewsTesco and Harper Adams University to support future farmers
Hoping to allow future farmers to benefit from sustainability advice, Tesco and Harper Adams University have launched a new multi-year programme.