Verifying and investigating food authenticity with Mass Spectrometry. Some case studies from around the world
Industry insight from Agilent Technologies
Session Details
Chair’s closing remarks & networking drinks
Chair’s closing remarks and conference ends
The FoodIntegrity Project
Question and answer session
Developing a culture of information sharing and whistleblowing: the Danish reporting system
Developing a culture of information sharing and whistleblowing: the Danish reporting system
Exporting to the USA: same, similar or different? How to adapt
Exporting to the USA: same, similar or different? How to adapt
Afternoon refreshments
Afternoon refreshments
Rapid Screening Technique to Confirm Authenticity of Herbs and Spices
Rapid Screening Technique to Confirm Authenticity of Herbs and Spices
Traceability systems of the future: risks, rewards and reality
Traceability systems of the future: risks, rewards and reality
Peer discussion: developing a common language across the food and drink industry
Developing a common language across the food and drink industry
Afternoon Chair’s opening remarks
Afternoon Chair’s opening remarks
Lunch and networking in the exhibition area
Lunch and networking in the exhibition area
Panel discussion – Embedding ethical practice throughout your supply chain: from slavery to sustainability
Panel discussion – Embedding ethical practice throughout your supply chain: from slavery to sustainability
Next Generation Sequencing for Food Authenticity, Traceability and Safety
Industry insight by Thermo Fisher Scientific
Examining types of fraud being investigated and what happens when the food fraud squad turns up at your door
Examining types of fraud being investigated and what happens when the food fraud squad turns up at your door
