Advisory Panel

New Food are grateful to our Advisory Panel members for sharing their expertise and time to support the development of our events.

Professor Chris Elliott

Professor of Food Safety and Director of the Institute for Global Food Security, Queen’s University Belfast

Stephen Howe

Advisor and Consultant, Royal Agricultural Societies, Trustee of the British Crop Production Council

Paul Dewsbury

Global Marketing Manager, Food and Beverage in the Chromatography and Mass Spectrometry Division, Thermo Fisher Scientific Inc

Helen Sisson

Group Technical Director & Co-Chair,
Greencore Group & Food Industry Intelligence Network (FIIN)

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