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21 May 2018 | By George Smith (New Food)
The Food and Drink Federation (FDF) has published the results of the first of its new quarterly business confidence surveys, polling a range of food and drink manufacturers from across the UK.
18 May 2018 | By George Smith (New Food)
Suppliers concerned by what the upcoming merger might mean for their business will have an opportunity to have their opinions heard by the Competition and Markets Authority.
17 May 2018 | By George Smith (New Food)
The trade body representing the European food industry is joining a mission to China as Western nations race to schmooze the country's growing market.
17 May 2018 | By Daniel Birchmore (New Food)
The Environment, Food and Rural Affairs Committee has launched an inquiry into promoting and marketing British food and drink.
16 May 2018 | By George Smith (New Food)
Trees falling as fragile forests become cropland is a visual shorthand for the environmental costs exporting countries pay to meet lucrative global demands for food. But a new study reveals another counter-intuitive possibility: importing food also damages homeland ecology.
15 May 2018 | By George Smith (New Food)
Government of Canada is aiming at growing its global agriculture and food exports to $75 billion by 2025.
15 May 2018 | By George Smith (New Food)
The latest statistics bring the total reduction in two years to more than 50 per cent.
14 May 2018 | By George Smith (New Food)
Over a third of small abattoirs have closed in the past decade, and a further 10 per cent have already closed this year, or are about to close.
14 May 2018 | By George Smith (New Food)
Other recalls over the last week include Mary Berry's salad dressing and Remeo Gelato's Stracciatella Di Bergamo gelato.
11 May 2018 | By George Smith (New Food)
Australia and New Zealand have followed Europe into mandatory allergen labelling for lupin, a legume related to peanuts and commonly used in gluten-free products.
10 May 2018 | By George Smith (New Food)
The committee urged the Government to publish exactly what customs and border requirements it would put in place on EU food imports in a no-deal scenario.
9 May 2018 | By George Smith (New Food)
The FAO's Directory General said institutions designed to boost food availability too often favour unhealthy foods.
9 May 2018 | By George Smith (New Food)
The plea comes after the SAMW Annual Conference in April at which there was concern over declining livestock numbers in Scotland.
8 May 2018 | By George Smith (New Food)
The chemical has toxic effects on humans when eaten in large quantities.
8 May 2018 | By George Smith (New Food)
Farming’s growing contribution to the economy is further evidence that the sector needs to be properly valued by the government post-Brexit, the NFU said as the new total farming income figures were released.
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