Almonds retain number one spot across Europe for third year
5 October 2018 | By New Food
Almonds have retained their number one spot in Europe, with 2,414 new almond products in 2017 - according to a market report.
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Compostable polymer: The beginning of a revolution in packaging?
4 October 2018 | By Iqra Farooq (New Food)
Compostable biodegradable polymers could be the future of food packaging, with the researchers looking to collaborate to further optimise the product.
Processed meat linked to breast cancer
3 October 2018 | By New Food
A study supports the WHO findings that people eating high levels of processed meats, such as bacon, sausages and corned beef, are more likely to develop cancer.
Pret a Manger agrees to bring in full labelling after teen’s death
3 October 2018 | By New Food
Pret a Manger has decided to introduce full labelling on its products, despite current regulations meaning it is not obliged by law to do so.
Defra announces action to reduce food waste
2 October 2018 | By New Food
"Nobody wants to see good food go to waste. It harms our environment, it’s bad for business – and it’s morally indefensible."
Contaminated alcohol kills 42 and injures 460 in Iran
2 October 2018 | By New Food
Contaminated alcohol has killed 42 and hospitalised 460 in Iran, where alcohol is largely banned, but available through the black market.
Canada, Mexico and US reach new trade deal
1 October 2018 | By New Food
A trade deal has been agreed between the US, Mexico and Canada, ensuring that the US has access to Canada's dairy markets.
Moisture Meter PCE-MA 50X: New Combination of Heating Chamber and Precision Balance
1 October 2018 | By
For lots of materials, the moisture content is very important to know before processing them.
FDA commits to disclose retailer information on food recalls
27 September 2018 | By New Food
The FDA has committed to providing information on retailers for food and drink recalls involving serious health effects or risk of death...
‘Fair food’ plans rejected by Swiss voters
26 September 2018 | By Iqra Farooq (New Food)
The Swiss have recently voted against fair food, amid scares that food prices will increase, and Ministers calling the proposals 'dangerous'.
Aroma and Flavour analysis in Food and Beverage Samples
25 September 2018 | By Agilent
The flavour and aroma of food and beverages is key for perception and acceptance by the consumer. Gas Chromatography with Mass Spec detection is an effective tool to determine most of the key compounds involved and is finding increased adoption in recent years due to new techniques in sampling the…
Stabilising ingredients for vegan foods
21 September 2018 | By New Food
Hydrosol have developed stabilising ingredients for vegetarian and vegan food manufacture, whilst promising to keep tastes and textures the same.
DEFRA and ADHB to explore Chinese meat market via CIMIE
21 September 2018 | By New Food
Delegates from DEFRA and AHDB get first-hand insight into the Chinese import market at 16th annual China International Meat Industry Exhibition...
EFSA welcomes guests with the ‘power of collaboration’
20 September 2018 | By New Food
EFSA's 'Science, Food, Society' conference began yesterday and will run over four days, discussing important food and environment related topics.
Coca-Cola eyes CBD market
19 September 2018 | By New Food
"We are closely watching the growth of non-psychoactive CBD as an ingredient in functional wellness beverages around the world," says beverage giant
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