Arla Food - Articles and news items
Industry news • 4 April 2017 • New Food
This week, Arla Foods and its farmer owners are urging the UK Government to recognise and protect the future of dairy farmers
In the latest in our Health Ingredients Month, Arla Food Ingredients’ Claus Andersen argues that dairy companies can lead the way in tackling food waste…
‘Life’s too short for slow proteins’ – Arla Foods Ingredients strengthens its whey hydrolysates portfolio
Industry news • 25 January 2017 • New Food
Arla Foods Ingredients has unveiled a new generation of whey hydrolysates set to take gold standard proteins into the mainstream sports nutrition market…
Blogs • 16 August 2016 • New Food
In the second of two infographics courtesy of Arla Foods, the importance of maintaining a young body age by incorporating an increased consumption of whey proteins and milk material into our everyday diet is explored.
Industry news • 11 July 2016 • Victoria White, Digital Content Producer
Arla Farmers Milk will be launched at the Great Yorkshire Show on 12 July, when Arla will kick-start a nationwide roadshow throughout July and August..
Industry news • 27 June 2016 • Victoria White, Digital Content Producer
Arla Lactofree is growing strongly with latest Nielsen data showing +22% volume growth and +23% value growth year on year…
Industry news • 22 June 2016 • Victoria White, Digital Content Producer
Arla Foods Ingredients’ new €40 million facility can produce approximately 4,000 tonnes of high quality whey and casein hydrolysates a year…
Featured news • 6 June 2016 • Food Safety Conference
Where are tomorrow’s food and drink safety threats, recalls, and outbreaks going to appear?
Industry news • 31 May 2016 • Victoria White, Digital Content Producer
Many dairy companies are yet to realise that their acid whey is a valuable raw material, according to Arla Foods Ingredients…
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