Ukraine sues Poland, Slovakia and Hungary over food import bans
Ukraine has filed lawsuits to the World Trade Organization regarding its neighbouring countries’ agricultural import bans, reports claim.
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Ukraine has filed lawsuits to the World Trade Organization regarding its neighbouring countries’ agricultural import bans, reports claim.
Shane Brennan, Chief Executive of the Cold Chain Federation discusses how numerous Brexit import pushbacks have affected the sector and what the supply chain might look like in a post-Brexit world.
NEMIS Technologies AG discuss their study into assessing the true capabilities of the 24 hour time-to‑result N-Light™ Listeria monocytogenes test.
Campaigners have branded the UK as the “toxic poster child of Europe” after the UK government fails to ban numerous “highly hazardous pesticides”.
Advent International has agreed to let Nestlé acquire a majority stake in Grupo CRM, a premium chocolate company in Brazil.
Kit Nicholl explains why “radical climate transparency” is the way forward when it comes to generating consumer trust around sustainable food claims.
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In this exciting update, New Food presents the nominees for our inaugural Apples – our industry awards that seek to recognise some of the greatest achievers in our sector.
With the UK Government announcing that post-Brexit fresh food import checks are being pushed back for the fifth time, various members of the food industry share their opinion on what this might mean for the sector.
French foodtech brand Umiami has been chosen by FFF Fresh & Frozen Food to have its plant-based products distributed in Swiss stores.
Get a taste of Food Integrity Global 2023: Dive into expert insights on food safety, sustainability, and innovation. Download the Food Integrity Report now.
Co-founder of Kyrö Distillery Company Miika Lipiäinen pours a glass of the heritage behind the Finnish rye whisky haven in Isokyrö, blending tradition, innovation, and community spirit.
To reward and motivate climate initiatives, Arla has committed paying €2.2 billion until the end of 2030 to its farmers for sustainability activities.
Analysis from ECIU has found that a 500 percent jump in fertiliser company profits is a “likely” cause of food price inflation.