KitKat to use sustainably sourced cocoa only
2 September 2015 | By Victoria White
Nestlé’s KitKat is the first global chocolate brand to announce that it will use only sustainably sourced cocoa to manufacture all of its products...
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2 September 2015 | By Victoria White
Nestlé’s KitKat is the first global chocolate brand to announce that it will use only sustainably sourced cocoa to manufacture all of its products...
28 August 2015 | By Victoria White
Celebrating its 80th birthday this year, KitKat is one of the world’s top ten fast-moving consumer goods brands in social media...
22 July 2015 | By Victoria White
Nestlé has opened a $50m research and development centre in Solon, Ohio to develop new nutritionally balanced and gluten free options for the company...
20 July 2015 | By Victoria White
NIHS scientist, Gene Bowman, has played an instrumental role in establishing an Alzheimer’s research hub investigating links between nutrition and dementia...
7 July 2015 | By Victoria White
Nestlé Nespresso has been making significant progress in its 2020 sustainability strategy, improving the lives of thousands of coffee farmers...
3 July 2015 | By Victoria White
A Nestlé study suggests that increasing dietary intake of potassium could help to reduce blood pressure in people not taking medicine for hypertension...
1 July 2015 | By Victoria White
Nestlé Middle East is investing USD 120 million in a new manufacturing facility in Dubai to cater for rising demand throughout the Middle East...
29 June 2015 | By Victoria White
The Consumer Goods Forum (the CGF) has agreed to halve food waste within the operations of its 400 retailer and manufacturers members by 2025...
12 June 2015 | By Victoria White
Nestlé UK has launched a new Twitter account to provide updates on the best locations to smell the chocolate aroma emanating from the Company’s York factory
10 June 2015 | By Victoria White
Nestlé India has decided to take Maggi Noodles off the shelves nationwide in view of recent developments and concerns around the product...
10 June 2015 | By Victoria White
Nestlé is strengthening its ice cream business in China with a more than CHF 15 million investment in its factories in Tianjin and Guangzhou...
2 June 2015 | By Victoria White
Nestlé USA has pledged to improve the ingredient quality and nutritional profile of some of its most popular frozen pizza and snack brands in the US...
2 June 2015 | By Victoria White
A new study provides evidence that ‘dietary control’ based on motivational and attentional processes in the brain play a key role in portion size choice...
20 May 2015 | By Victoria White
Work is underway to transform a Nestlé USA milk factory into a zero-water factory, meaning the plant will not use any local freshwater for its operations...
18 May 2015 | By Victoria White
A Nestlé study, the Maternal and Infant Nutrition and Growth study, evaluated the diets of more than 1,400 young children from eight cities in China...