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Canadian food and beverage companies get mixed grades on nutrition goals
Study is first to evaluate Canada’s biggest food and beverage companies based on their policies and commitments to sell healthier products.
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Nestlé
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Nestlé outlines plan to support Cocoa & Forests initiative
Company has stated that it is fully committed to achieving deforestation-free commodities by 2020.
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Cannabis-related patent filings in the f&b market – who’s ahead of the game?
As legalisation for recreational marijuana gathers pace across the globe, there’s a once-in-a-generation opportunity for food and beverage companies to establish themselves as dominant players in one of the potentially fastest-growing sectors: edibles and beverages. Paul Bremner asks if there is more that they could be doing, however, to be…
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New initiative launched to encourage food and nutrition research
Backed by Nestlé, Bühler and Givaudan, it will include a Fellowship program to promote young scientists.
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Quality Assured
The Nestlé Quality Assurance Center in Dublin, Ohio, USA, is regarded as setting industry standards when it comes to state-of-the-art facilities and sophistication. Here, Zone AMS NQAC head, Robert Fabien, tells New Food about the centre’s work and plans for the future
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Hitting that sweet spot
With the clean-label drive showing no evidence of slowing down, confection and chocolate manufacturers are adapting to a changing market. Environmental concerns, health concerns and sustainability may be priorities for today’s consumers, but flavour and innovation have never been more important. Divakar Kolhe from Future Market Insights reports on the…
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Inspiring the food of tomorrow
Nutrigenomics is the scientific study of the genetic differences in human response to the bioactive compounds or nutrients in food. Dietitian Sarah-Jane Reilly outlines how research in this area is driving developments within the food industry,and considers how nutrigenomic foods might carve a path to consumers.
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This week’s recall roundup: under-processing and mis-labelling
This week’s recall roundup from the UK and North America includes under-processed food, incorrectly labelled food and sulphites.
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Dame Fiona Kendrick stands down as Nestlé Chairman
The Chairman of Nestlé UK and Ireland, Dame Fiona Kendrick has decided to step down after working at the company since 1980.
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New packaging institute for Nestlé
Move seen as a step by company towards seeing 100 per cent of its packaging recyclable or reusable by 2025
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Nestlé warns of severe ‘no-deal’ Brexit as stockpiling continues
The corporate communications director of Nestle has announced that the company is running out of places to stockpile frozen and chilled goods...
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A plant-based revolution
Mark Driscoll considers the shift away from carnivorous diets – what’s driving it, what are consumers looking for and how can the food industry rise to the challenge of catering for their fast-evolving tastes?
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Transparency, food and the global supply chain
Stanley Chia explains why it's vital to stay on top of these key issues.
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Nestlé promises increase in recycled plastics in the EU
28 September 2018 | By
Nestlé has promised an increase in recycled, recyclable and reusable plastics for use within the EU in order to cut waste from landfill sites...
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Nestlé and Starbucks agree $7.15 billion global packaged goods and foodservice deal
The $7.15 billion deal covers Starbucks’ range of roast and ground coffee, whole beans and instant and portioned coffee.
