A whole (meal) lot of heart
6 November 2014 | By Warburtons
Warburtons & the British Heart Foundation announce two year partnership...
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Gluten-free goes mainstream with breakthrough cereal launch by Nestlé
5 November 2014 | By Nestlé
New Gluten Free Corn Flakes from Nestlé will occupy a prime position next to traditional cereals; including Nestlé’s other popular choices CHEERIOS and SHREDDIES...
Heineken N.V. nominates Laurence Debroux as Chief Financial Officer and Member of the Executive Board
5 November 2014 | By Heineken
Heineken N.V. announced that the Supervisory Board will nominate Laurence Debroux, currently Chief Financial and Administrative Officer and member of the Executive Board ('EB') at JC DECAUX SA...
EFSA assesses the risk of transmission of Ebola through bushmeat
4 November 2014 | By The European Food Safety Authority
The potential for introduction and transmission of Ebola through bushmeat illegally imported into Europe from Western and Central Africa is low, EFSA scientists say...
Hormel Foods and Cancer Nutrition Consortium to provide cancer patients with products designed to meet their unique nutritional needs
4 November 2014 | By Hormel Foods Corporation
The Specialty Foods division of Hormel Foods Corporation has partnered with the Cancer Nutrition Consortium to provide cancer patients with nutritional offerings for their specific, individual needs during cancer treatment...
Blackstone and PAI Partners agree sale of United Biscuits to Yildiz Holding
3 November 2014 | By United Biscuits
Private equity funds managed by Blackstone (“Blackstone”) and PAI Partners (“PAI”) announce the sale of United Biscuits (“UB” or “the Company”), a leading international manufacturer of biscuits, to Yildiz Holding ("Yildiz")...
IFST now accepting applications for Register of Food Safety Professionals
29 October 2014 | By Institute of Food Science and Technology (IFST)
The Institute of Food Science and Technology (IFST) is now accepting applications for the ‘Manager’ and ‘Principal’ levels of its new Register of Food Safety Professionals...
G. Zachary Gund elected to Kellogg Company Board of Directors
27 October 2014 | By The Kellogg Company
Kellogg Company announced the election of G. Zachary Gund, a Managing Partner of Coppermine Capital, LLC, to its Board of Directors, effective Dec. 1, 2014...
SABMiller plc senior management changes
27 October 2014 | By SABMiller plc
SABMiller plc announces that Chief Executive Alan Clark has initiated a further realignment of responsibilities within the Group’s executive committee...
Healthy fractions of oats efficiently recovered – Development of new food applications going on at VTT
27 October 2014 | By VTT Technical Research Centre
In his PhD thesis, Juhani Sibakov, MSc (Tech) from VTT Technical Research Centre of Finland developed methods to broaden the use of oats in, for example, snacks and beverages...
FSA publishes local authority food law enforcement information
24 October 2014 | By Food Standards Agency
The Food Standards Agency has published official statistics on food law enforcement by local authorities across the UK for the year 2013/14...
The Coca-Cola Company announces Chief Marketing and Commercial Officer Joe Tripodi to retire; Marcos De Quinto to become Chief Marketing Officer
23 October 2014 | By The Coca-Cola Company
The Coca-Cola Company announced that after more than seven years of distinguished leadership and service as the Company's Chief Marketing and Commercial Officer, Joe Tripodi will retire from the Company at the end of February 2015...
Big Four need to think radically to stand out from the pack, says retail expert
23 October 2014 | By Aston University
Following comments from Waitrose boss Mark Price that supermarkets are years out of date, retail expert Professor Heiner Evanschitzky, Professor of Marketing at Aston Business School, is warning that Britain’s Big Four supermarkets – Tesco, Asda, Sainsbury’s and Morrisons – must update their business models...
Nestlé opens its most water efficient factory in Mexico
23 October 2014 | By Nestlé
Nestlé has opened its most water efficient factory in the world in Mexico, in a move that the company plans to replicate in other Nestlé factories globally...
Pesticide Exposure: harmonised guidance increases protection for operators, workers, residents and bystanders
23 October 2014 | By European Food Safety Authority
New guidance from EFSA sets out for the first time a harmonised methodology for calculating exposure to pesticides for four major population groups - operators, workers, residents and bystanders...
