Utilising avocado seeds to combat plastic utensil pollution
ENAVRA addresses plastic utensil pollution with biodegradable alternatives made from avocado seeds, promoting sustainability and reducing environmental impact.
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ENAVRA addresses plastic utensil pollution with biodegradable alternatives made from avocado seeds, promoting sustainability and reducing environmental impact.
In this instalment of Recall Roundup we highlight food products that have been recalled in the last week including fresh fruit being contaminated with Salmonella.
Justin Addison, UK Delegation to the OSCE, has shared his belief that Russia’s attack on Ukraine is one of the main drivers of current food insecurity.
In response to apprehensions among farmers, the UK's Red Tractor food assurance scheme has delayed the introduction of new standards and modules until the conclusion of the NFU's governance review.
Researchers have claimed that synthetic dyes making their way into wastewater can cause "ecological and human health threats".
A team of researchers in the US have revealed a number of simple diet changes that can cut carbon emissions.
In this instalment of Recall Roundup we look at food recalls in the UK and US involving Listeria monocytogenes.
John Smout reveals how Nofence's virtual fencing technology empowers farmers with GPS collars, improving livestock management, soil health, and animal welfare.
In this series, we speak to dynamic voices in the food industry, showcasing individuals who are embracing new responsibilities and unveiling their visions for the sector.
After day one of Food Integrity Global, New Food crowned its Apples Awards winners, commending them for the inspiring work they have been doing in the food sector.
After Rishi Sunak rowed back on several climate commitments, Raphael Podselver from ProVeg International, a co-host of Food4Climate at COP28, examines the implications of this decision and what it means for the food industry.
It feels like the security of our planet and its resources is slipping from our grasp, focusing global efforts on improvements to sustainable production. But how is this shift affecting food safety? We asked the experts…
According to reports, the National Farmers Union has called for minimum food targets in the UK to prevent retail shortages.
Academics from numerous universities have expressed concern about the Government’s “U-turns” regarding food policy in the UK.
Researchers have found that consumers “find it hard to know the consequences of their buying choices” when it comes to palm oil.