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18 September 2017 | By OAL
Learn why food manufacturers are switching from direct Steam Injection to Steam Infusion...
30 August 2017 | By New Food
Researchers at Nanyang Technological University have developed a process that could see 85 per cent of a brewery’s waste repurposed.
24 August 2017 | By Buchi
Bioactive oils are commonly used in food, pharmaceutical and cosmetic applications. Those oils are usually rich in unsaturated and polyunsaturated fatty acids.
23 August 2017 | By New Food
One of Europe’s leading manufacturers of food processing equipment has signed a six-figure deal with a major potato crisp producer.
Researchers at the University of Illinois were interested in creating a rum flavor lexicon, but needed to find a way around the biggest problem with tasting rum—sensory fatigue.
19 July 2017 | By New Food
OAL are building a new state of the art facility to support their APRIL Robotics Systems in Peterborough, UK.
1 July 2017 | By Endress+Hauser Group
Brewing giant Oettinger Brauerei GmbH has its second biggest German production centre in the town of Mönchengladbach, where the foundation was laid for company-wide collaboration with Endress+Hauser as the primary supplier of measuring technology. This whitepaper explains how their valuable application expertise aids the brewing process...
29 June 2017 | By GEA
GEA has once again supplied its limited intervention powder filling system, RBF-500 Li, to a specialist powdered product application.