Professor Susan Jebb appointed Chair of FSA
Professor Susan Jebb was a major contributor to the landmark report on obesity in 2007 and is currently an advisor to the National Food Strategy.
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Professor Susan Jebb was a major contributor to the landmark report on obesity in 2007 and is currently an advisor to the National Food Strategy.
Walnuts have been consumed for over 7,000 years and California Walnuts are a high-quality, food safe, versatile ingredient.
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Jaclyn Bowen of the Clean Label Project and Oliver Amdrup of Puori join the New Food team to discuss the issue of heavy metals in the US food supply.
This application describes the analysis of breathing gas for the determination of lactose or fructose intolerance.
This application describes the determination of mineral oil hydrocarbons in food and food packaging by using LC-GCxGCMS technique.
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