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Meat consumption must fall by “at least 75 percent”, according to a new report from Germany researchers of the University of Bonn, with richer countries limiting their intake more than others.
How have recipe boxes changed in recent years and what has caused their increase in popularity? Patrick Eve, Chief Commercial Officer at Gophr, one of the UK’s largest same-day courier services, finds out.
Further restrictions on UK shoppers are in place after Tesco was reported to be the third supermarket to limit sales of cooking oil.
Tim Newthorpe of The Vegan Society analyses how the war in Ukraine is impacting the supply of global commodities that Europe relies on to maintain current levels of production.
22 April 2022 | By
The conflict in Ukraine and the COVID-19 pandemic are creating a global health and nutrition crisis for millions of women and children, according to a new analysis.
New research finds that, although sustainability is important to many, the cost-of-living crisis has caused people to prioritise the price of items when making purchases.
The UK Government has given increased powers to the UK’s consumer watchdog to ensure that online spending is protected and fake reviews stamped out.
Demand on food banks remains high in the US as rising food prices and inflation continue to affect the country.
As food prices in the UK continue to soar, a survey finds that one in ten parents are likely to use a food bank in the coming months.
British bakery giant Greggs has shared its second annual sustainability report one year after launching its sustainability plan.
For every one percentage point increase in food prices, 10 million people are plunged into extreme poverty the World Bank has revealed, as it calls for action from world leaders.
History has warned us that as food prices rise, rioting is likely to follow. Here, Professor Chris Elliott points to a few key moments in history and calls on the UK Government to wake up.
One of the snack world’s most iconic products has received a plant-based cousin, as Bel Brands USA launches the green Babybel in stores across the US.
Americans continue to feel the pinch as food inflation hits the highest level since 1981 – all eyes are on the Federal Reserve for action.
Citizens of Shanghai continue to face food shortages in the midst of another extended lockdown caused by an all-time high of COVID-19 cases in the city.
