MillerCoors - Articles and news items

MillerCoors names Gavin Hattersley interim CEO

Industry news  •  2 June 2015  •  Victoria White

MillerCoors has named Gavin Hattersley to the role of interim Chief Executive Officer to lead the business when current CEO Tom Long retires 30 June 2015…

MillerCoors CEO Tom Long announces retirement

Industry news  •  11 February 2015  •  MillerCoors

Board of Directors has initiated a search for replacement…

MillerCoors delivers 8.0% underlying net income growth in second quarter

Industry news  •  8 August 2014  •  Molson Coors Brewing Company

SABMiller plc and Molson Coors Brewing Company reported that MillerCoors second quarter underlying net income grew 8.0 percent to $445.7 million versus the same period in the prior year, driven by positive pricing, sales mix and cost savings…

Beer Stability: A perspective on beer flavour stability

Issue 3 2014  •  23 June 2014  •  Patricia Aron, Senior Hops Chemist, MillerCoors

The educated beer consumer’s heightened expectations have changed the game in terms of beer quality. Today’s beer drinkers are more sophisticated, fickle and less forgiving when it comes to beer flavour. Consequently, flavour instability is now one of the most critical quality problems faced by the brewing industry. Achieving beer quality in terms of flavour and flavour stability can be complex, especially considering the variety of acceptable beer flavours and styles appreciated by consumers. Therefore, there is a need for brewers to understand the underlying mechanisms known to cause flavour changes during beer aging, and which quality control mechanisms and quality assurance techniques can help them in their journey toward greater beer quality and consistency…


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