High Hydrostatic Pressure in combination with Temperature (HPT) - Articles and news items

Investigating the potential of HPT for safeguarding food

Industry news  •  27 May 2016  •  Victoria White, Digital Content Producer

Highly resistant fresh food could be achieved, according to encouraging results from ongoing studies that combine high pressure with temperature (HPT)…

 

Register for our upcoming Food Integrity webinar seriesLEARN MORE
+ +