Arla Food - Articles and news items

Health Ingredients Month: What did we learn?

Blogs, Z Homepage Promo  •  1 March 2017  •  New Food

New Food’s Health Ingredients Month comes to a close and we look back at precisely what we learned about trends, challenges and innovation…

How dairy can lead a new waste revolution – and enjoy the rewards | Health Ingredients Month

Blogs, Industry news, Z Homepage Promo  •  3 February 2017  •  Claus Andersen | Category & Application Manager | Arla Foods Ingredients

In the latest in our Health Ingredients Month, Arla Food Ingredients’ Claus Andersen argues that dairy companies can lead the way in tackling food waste…

‘Life’s too short for slow proteins’ – Arla Foods Ingredients strengthens its whey hydrolysates portfolio

Industry news  •  25 January 2017  •  New Food

Arla Foods Ingredients has unveiled a new generation of whey hydrolysates set to take gold standard proteins into the mainstream sports nutrition market…

Change your body age with whey proteins and milk materials

Blogs  •  16 August 2016  •  New Food

In the second of two infographics courtesy of Arla Foods, the importance of maintaining a young body age by incorporating an increased consumption of whey proteins and milk material into our everyday diet is explored.

Acid whey: Providing solutions for dairy waste

Blogs  •  15 August 2016  •  New Food

In the first of two infographics courtesy of Arla Foods, we explore how acid whey can be transformed into new, exciting products offering a solution to the increasing issue of waste in the dairy industry.

Toddler nutrition potential remains untapped

Industry news  •  27 July 2016  •  Stephanie Anthony, Editor New Food

Products formulated for children in the 1-3 years age bracket represent a major untapped opportunity for food and beverage brands, says Arla Foods Ingredients…

25p from every sale of Arla Farmers Milk goes back to farmers

Industry news  •  11 July 2016  •  Victoria White, Digital Content Producer

Arla Farmers Milk will be launched at the Great Yorkshire Show on 12 July, when Arla will kick-start a nationwide roadshow throughout July and August..

Arla Lactofree product range expands with new natural yoghurt

Industry news  •  27 June 2016  •  Victoria White, Digital Content Producer

Arla Lactofree is growing strongly with latest Nielsen data showing +22% volume growth and +23% value growth year on year…

Arla Foods Ingredients’ new hydrolysate factory opens

Industry news  •  22 June 2016  •  Victoria White, Digital Content Producer

Arla Foods Ingredients’ new €40 million facility can produce approximately 4,000 tonnes of high quality whey and casein hydrolysates a year…

Arla launches a protein-rich cottage cheese

Industry news  •  14 June 2016  •  Victoria White, Digital Content Producer

In response to the demand for protein-rich foods, Arla Foods has added Arla Protein Cottage Cheese to its Arla Protein range…

Arla opens new distribution terminal in Heidenau

Industry news  •  9 June 2016  •  Victoria White, Digital Content Producer

The new distribution centre, located near Hamburg, will stock products from no less than 30 Arla dairy sites around Europe…

The Food Safety Conference – Risks, Threats & Vulnerabilities

Featured news  •  6 June 2016  •  Food Safety Conference

Where are tomorrow’s food and drink safety threats, recalls, and outbreaks going to appear?

Acid whey offers “enormous potential”, says Arla Foods Ingredients

Industry news  •  31 May 2016  •  Victoria White, Digital Content Producer

Many dairy companies are yet to realise that their acid whey is a valuable raw material, according to Arla Foods Ingredients…

Arla sells Rynkeby Foods to Eckes-Granini

Industry news  •  23 May 2016  •  Victoria White, Digital Content Producer

Arla has signed an agreement to sell its juice subsidiary Rynkeby Foods to German-based Eckes-Granini Group…

Arla to incentivise farmers to convert to GM free feed

Industry news  •  13 May 2016  •  Victoria White, Digital Content Producer

Arla says that retailers are increasingly demanding dairy products from cows which have been fed GM free feed and are willing to pay a price premium…

 

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