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Industry news

Anlit-launches-Vegetarian-#Curcumin-Gummy

Allergen-free turmeric gummy to launch at Vitafoods

Posted on: 20 February 2017

Anlit is to launch vegetarian curcumin gummies for consumers seeking curcumin supplement alternatives...

twinings-human-rights

New human rights framework elevates Twinings above the rest

Posted on: 20 February 2017

Twinings introduces a new framework to evaluate human rights risks and the needs of specific communities in support of the UN Sustainable Development Goals...

kraft-heinz-unilever

Kraft Heinz pulls out of Unilever bid

Posted on: 20 February 2017

Kraft Heinz pull out of Unilever bid after the Anglo-Dutch company rejected a bid on Friday...

US sell-by-date labelling is about to change… in a big way

Posted on: 17 February 2017

Most US consumers have no idea about the true motive behind the sell-by-date on their food labels says the Washington Post in an article published today...

foot-and-mouth-vaccinations

A well-managed vaccination strategy to prevent future foot and mouth?

Posted on: 17 February 2017

The 2001 foot and mouth outbreak cost the UK economy an estimated £8 billion. This time around an effective vaccination strategy could prevent this...

fats-oils-soybean

How modifying fat content in soybean oil improves efficiency

Posted on: 17 February 2017

A discussion of the process behind editing two genes that contribute to the fat contents of soybean oil using the new CRISPR-Cpf1 technology...

Feeding Asia: Climate change and the devastation of food security

Posted on: 16 February 2017

New Food considers the potentially exponential impact climate change could have on both global and Asian food security...

food-dye-quality-safety

The glow of food dye can be used to monitor food quality

Posted on: 16 February 2017

Can food dyes really enable us to better monitor and keep tabs on food safety and quality control? New research opens up new possibilities...

vitamin-D

Vitamin D protects against colds and flu, finds major global study

Posted on: 16 February 2017

Research from a London University details the powerful effect of Vitamin D in combat against cold and flu...

eu-regulation-food-labelling

An argument against the approval of CETA by the EU Parliament

Posted on: 15 February 2017

The Comprehensive Economic and Trade Agreement (CETA) between the EU and Canada has been approved by the European Parliament today, despite opposition from the public....

IUFRO-insects

Move over meat, it’s time to eat edible insects

Posted on: 15 February 2017

Do edible insects present a viable solution to dwindling resources and global sustainability...?

east-west-divide-asia-health

The great East/West divide: Asian population more interested in health & nutrition

Posted on: 14 February 2017

Consumers in Asia are far more likely to be interested in healthy eating than those in the western world, according to a new survey of consumer attitudes to diet and nutrition...

food-waste-loughborough

Instagram generation most culpable for the food waste mountain

Posted on: 14 February 2017

Food waste is becoming a terrible and unfortunate issue. According to research from a UK supermarket, the millennial generation is increasingly at fault. New Food investigates...

cell-culture-plant

Cell culture: an innovative approach for production of plant actives

Posted on: 14 February 2017

Mark Fremont, R&D director at VF Bioscience SAS looks at cell culture as an innovative means of producing high quality plant actives...

plant-based-neurodegenerative-diseases

Plant-based ingredients and their cognitive benefits | Health Ingredients Month

Posted on: 13 February 2017

Ageing is a highly complex process that is associated with many common chronic neurodegenerative diseases. Do plant-based ingredients provide a potential solution...?

 

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