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Forward features / Editorial calendar

The editorial calendar for New Food magazine is summarised below. Please note that topics are subject to change and the Editor’s final approval.

For more information, please contact Helen Difford on +44 (0)1959 563311

Issue 1 – Publishing date: 29 February 2012

  • FOOD SAFETY SUPPLEMENT
    - Food Grade Lubricants
    - Rapid Detection
  • REGULAR FEATURES
    - LCMS
    - Sensory Perception
    - Cereals
    - Thermal Processing
    - EHEDG: Water Treatment
    - Hygiene
    - Meat Processing
    - Chocolate Processing
    - Rheology
  • SHOW PREVIEWS
    - Anuga
    - CFIA
    - Analytica

Issue 2 – Publishing date: 24 April 2012

  • HYGIENE/EHEDG SUPPLEMENT
    - CIP
    - Beverages /Liquifoods
  • REGULAR FEATURES
    - NMR
    - Microbiology
    - Pasta Extrusion
    - Packaging
    - Mycotoxins
    - PCR
    - Robotics
    - Sweeteners
    - Process Controls / PAT
  • SHOW PREVIEWS
    - IFT Annual Meeting & Food Expo
    - ACHEMA 2012

Issue 3 – Publishing date: 28 June 2012

  • SUSTAINABILITY SUPPLEMENT
    - Sustainable Packaging
    - Cocoa Sustainability
  • REGULAR FEATURES
    - NIR
    - Emulsification
    - UHT
    - Spray Drying
    - Foreign Body Detectors
    - Food Safety
    - Acrylamide
    - Additives
    - EHEDG: Conveyor Belts

Issue 4 – Publishing date: 28 August 2012

  • FOOD GRADE LUBRICANTS SUPPLEMENT
  • REGULAR FEATURES
    - PCR
    - Flavours
    - Baking
    - Chocolate Processing
    - Freezing technologies
    - Pasteurisation
    - Coffee
    - EHEDG: Pumps
  • SHOW PREVIEWS
    - iba
    - InterCool

Issue 5 – Publishing date: 30 October 2012

  • INGREDIENTS SUPPLEMENT
  • REGULAR FEATURES
    - Microbiology
    - Sustainability
    - Automation
    - Seafood Processing
    - Packaging
    - Functional Ingredients
    - PEF
    - Acrylamide
    - EHEDG: Pipes
  • SHOW PREVIEW
    - Health Ingredients & Natural Ingredients
    - Brau Beviale

Issue 6 – Publishing date: 20 December 2012

  • MASS SPEC SUPPLEMENT
    - LCMS
    - GCMS
  • REGULAR FEATURES
    - NIR
    - Ingredients
    - Food Colouring
    - Confectionery
    - Dairy Processing
    - Extrusion
    - Freeze Drying
    - Fats & Oils
    - EHEDG: Valves
  • SHOW PREVIEW
    - ProSweets

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