PerkinElmer introduces breakthrough AxION® Direct Sample Analysis TM (DSA) system
18 April 2012
PerkinElmer unveils DSA technology at the 2012 Analytica Conference, Booth 401, Hall 2...
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Featured news
Think ‘Retsch’ for all your food sample preparation needs
12 April 2012
Retsch has been a leading provider of sample preparation solutions for nearly a century...
VWA’s popular ‘Creating Savoury Flavours’ dates revealed
11 April 2012
Flavourists will be pleased to hear that VWA has now announced dates for its popular ‘Creating Savoury Flavours’ course...
PerkinElmer presents latest analytical innovations at Analytica 2012
4 April 2012
PerkinElmer, Inc., will showcase technologies and services at the Analytica conference in Munich, April 17-20, Booth 401, Hall 2...
FOOD FACTORY 2012: Registration is open
2 April 2012
The 6th international conference on the food factory for the future will be held in Laval, France on 4-6 July 2012...
Mobil SHC Cibus Series oils help reduce the energy consumption of food and beverage operations
29 March 2012
Lab tests document energy efficiency benefits up to 3.6 percent*...
Ecolab to present innovative hygiene solutions at the Anuga FoodTec in Cologne
28 March 2012
Ecolab present innovative hygiene solutions...
New from Retsch Technology: The best in optical particle sizing
20 February 2012
The Camsizer range features the Camsizer and the Camsizer XT...
New appointments at Royal Duyvis Wiener
16 February 2012
Mr. Thomas Matosek, International Sales Manager and Mr. Jürgen Neumeister, Manager E&I and Process Automation...
F.B. Lehmann, the center for special mechanical engineering in the world-wide confectionery industry
16 February 2012
Since Royal Duyvis Wiener and F.B. Lehmann joined forces...
CFIA Rennes is back 13-15th March 2012
7 November 2011
Founded in 1997, the CFIA Rennes is back on March 13th , 14th and 15th 2012 for a new edition that keeps all its promises and which is already nearly full...
New ‘Understanding Flavours’ course will have wide appeal
1 November 2011
Verner Wheelock Associates, have just added a brand new course to their portfolio...
Highly sensitive Pathogen Detection
27 October 2011
Highly sensitive pathogen detection is a key element of food quality testing, but traditional culturing methods can take several days to yield results...
Pumping solutions for food and beverage
25 October 2011
Verder offer a wide range of pump models to suit virtually any food or beverage...
High performance metal detection and removal solutions for ingredients and food processing
12 October 2011
Expertise in metal detecting freefalling or gravity fed foods & ingredients...
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